Name: Nandu Milagu Varuval (Crab Pepper Fry) recipe by Tamil Selvi at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: Crab cleaned 1/2 kg; Shallots 1 cup; Tomoto 1 big; Ginger garlic paste 2 tsp; Salt as required; Turmeric powder 1 tsp; Cumin powder 2 tsp; Pepper powder 2 tsp; Chilli powder 1 tsp; Water as required; Green chilli 1; Garam masala 1 tsp; Curry leaves a few

ABOUT Nandu Milagu Varuval (Crab Pepper Fry) RECIPE

Spicy crab fry helps in cold and suitable for rainy seasons.

Ingredients Serving: 3

Crab cleaned 1/2 kg
Shallots 1 cup
Tomoto 1 big
Ginger garlic paste 2 tsp
Salt as required
Turmeric powder 1 tsp
Cumin powder 2 tsp
Pepper powder 2 tsp
Chilli powder 1 tsp
Water as required
Green chilli 1
Garam masala 1 tsp
Curry leaves a few

Instructions

Heat a pan, add oil, shallots, curry leaves, green chilli, ginger garlic paste and saute for 2 minutes.
Add tomato, a pinch of salt and cook until it is soft.
Add your 1/2 kg cleaned crab in it.
Add chilli powder, turmeric powder, cumin powder, pepper powder and garam masala one by one.
Add salt as required
Add required water and close the lid until it cooks
Serve hot with rice

Similar Recipes