Name: Date and Walnut Muffins recipe by Madhavi Modha at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1/2 tin milk maid; 140 gms maida; 60 gms butter; 2 tsp baking powder; 1/2 tsp baking soda; 125 gms dates; 50 gms walnut

ABOUT Date and Walnut Muffins RECIPE

This muffins are full of butter with a very soft texture. Very healthy and all time favourite.

Recipe Tags

Veg
Easy
Kids Recipes
Fusion
Baking
Breakfast and Brunch
Healthy

Ingredients Serving: 8

1/2 tin milk maid
140 gms maida
60 gms butter
2 tsp baking powder
1/2 tsp baking soda
125 gms dates
50 gms walnut

Instructions

Chop the dates and walnuts. Soak them in milk or water for 7 to 8 hours or overnight. Preferably use milk.
Beat butter, add milk maid to it. Now add baking soda and baking powder again beat it. Add sieved maida. Now add dates and walnuts mixture. Cut and fold.
Fill the better in muffins cups till 3/4 layer. Bake it at 180 degree centigrade for 20 to 25 minutes in a preheated oven.

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