Name: Vegetable Cream Cheese Sandwich recipe by Amrita Roy at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Bread Slices - 8; Cream Cheese- 1/3 cup; Cucumber - chopped, 1/2 cup; Carrot - grated, 1/3 cup; Capsicum - chopped, 1 medium; Onion - 2 medium, chopped; Salt - a pinch; Butter - 3 to 4 tablespoon; Oregano - 1/2 teaspoon

ABOUT Vegetable Cream Cheese Sandwich RECIPE

A tasty sandwich recipe.

Ingredients Serving: 4

Bread Slices - 8
Cream Cheese- 1/3 cup
Cucumber - chopped, 1/2 cup
Carrot - grated, 1/3 cup
Capsicum - chopped, 1 medium
Onion - 2 medium, chopped
Salt - a pinch
Butter - 3 to 4 tablespoon
Oregano - 1/2 teaspoon

Instructions

1. Lightly butter one side of each bread.
2. Take all vegetables in a bowl and mix them well.
3. Sprinkle a pinch of salt and oregano and mix well.
4. Now add cream cheese to these vegetables and mix well and stuffing is ready.
5. Take a spoonful of stuffing and spread over a bread. Keep the butter applied side down.
6. Cover the stuffing with other bread keeping the butter applied side on top.
7. Take a non-stick pan or grilled pan or a sandwich maker and toast both sides well.

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