Name: Cottage cheese orange pancake recipe by Bobly Rath at BetterButter
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 4
Ingredients: All Purpose Flour -1 Cup; Freshly prepared cottage cheese -3/4 cup ( from 1/2 liter milk); Freshly prepared orange juice - 1 1/4 cup; Sugar -5 tbsp; Honey -1 tbsp; baking powder -1/2 tbsp; Baking soda-1/4 tbsp; Butter -1/4 cup + for brushing the tawa

ABOUT Cottage cheese orange pancake RECIPE

This is very easy to make and can be serve in kid's birthday party.

Ingredients Serving: 4

All Purpose Flour -1 Cup
Freshly prepared cottage cheese -3/4 cup ( from 1/2 liter milk)
Freshly prepared orange juice - 1 1/4 cup
Sugar -5 tbsp
Honey -1 tbsp
baking powder -1/2 tbsp
Baking soda-1/4 tbsp
Butter -1/4 cup + for brushing the tawa

Instructions

Mix all purpose flour ,baking powder and baking soda.
Grind the cottage cheese with a blender.
Prepare the orange juice by adding the sugar in it and strain all the seeds and outer cover.
Mix the butter and cottage cheese with the all purpose flour.
Add the orange juice to make a smooth batter.
Heat a tawa and brush it with butter and put a small ladle of batter on it.
After 1-2 minute turn the pan cake and cook both the side till a golden brown color.
Now the pan cakes are ready to serve.

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