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386
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5.0(1)
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Divya Konduri
When ever feel to eat have some thing different with chocolate flavour recipe so i made chacolate malpua
I will surely try this.
In a bowl put flore,milk powder,sakt,semonella all
Mix well add syrup Hershey
Mix well add milk for making malpua consistency
Mix well as lumpfree batter
It should be medium freely mowing batter like
Reast half an hour
Heat oil pour batter an oil with the help stick
In a one direction fri medium flame
Fri well take out .. Mean while for boiling solution::heat another vessels
Sugar,water keep boil
Add lemon juice,cardom powder on it
Take malpua leave into sugar syrup
Soak 15min
Then plate up malpuas garnish with badam slices
Ready to serve
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Dr.Shubhangi Kumbhar
Pooja Jena
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