Name: Paneer ke popcorn recipe by Ruchiajay Mahant at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Paneer 250 gm; Black pepper 1/2 tsp; Salt 1/2 tsp; Red chilli powder-1/2 tsp; Ginger garlic paste1/2 tsp; Jeera /cumin powder-1/2 tsp; Rice flour 1/2 cup; Water to make paste; Oats(powdered) 1cup; Oil for frying

ABOUT Paneer ke popcorn RECIPE

This recipe is easy to make and can be enjoyed as tea time snack.

Ingredients Serving: 4

Paneer 250 gm
Black pepper 1/2 tsp
Salt 1/2 tsp
Red chilli powder-1/2 tsp
Ginger garlic paste1/2 tsp
Jeera /cumin powder-1/2 tsp
Rice flour 1/2 cup
Water to make paste
Oats(powdered) 1cup
Oil for frying

Instructions

In a bowl take cubes of paneer.
Add salt,black pepper,jeera/cumin powder,red chilli powder ,ginger garlic mix well and keep aside for 5 minutes
Next make a paste of rice flour and water
Now dip each popcorn in this dip and coat with oats (powdered)
Deep fry them till crisp and golden brown from both sides

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