Name: Afhghani bites recipe by Shyama Amit at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 cup wheat flour; Oil 1 tbsp; 1/4 tsp soda; 1/4 tsp salt; Water to knead dough; Milkwash as needed; For filling; 1 tomato finely chopped; 1 green chilly finely chhoped; 1 tbsp chilly flakes; 2 tsp oregeno; Butter 1 tbsp; Salt to taste; Corriender leaves

ABOUT Afhghani bites RECIPE

Crispy , tasty snack with tangy tomato filling , healthy and yummy baked spriral bites can be served with any party and get together

Ingredients Serving: 2

1 cup wheat flour
Oil 1 tbsp
1/4 tsp soda
1/4 tsp salt
Water to knead dough
Milkwash as needed
For filling
1 tomato finely chopped
1 green chilly finely chhoped
1 tbsp chilly flakes
2 tsp oregeno
Butter 1 tbsp
Salt to taste
Corriender leaves

Instructions

In a mixing bowl add flour , baking soda ,salt and butter and mix well togetger
Now add water and make dough
Take a lemon size ball , and make chapati
Spread some butter on the chapati , Now place chopped tomatoes chilly , corriender leaves, salt ,oregeno and chilly flakes
Make roll carefully
Roll it from side and make a round , prick with fork and brush with milkwash
Now bake it on 200 degree for 15 minutes or till crisp
Serve with chilly garlic sauce

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