Name: Tamarind dates chutney recipe by manjula rao at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: 1) Dates- one cup; 2) Tamarind pulp- one cup; 3) jaggery powdered- one cup; 4) salt required; 5) redchilli powder- one tbsp; 6)jeera powder- one tsp; 7)dry gingr powder- one tsp

ABOUT Tamarind dates chutney RECIPE

Khatta meetha chutney that goes well with Street food like chaat or any snacks.

Ingredients Serving: 4

1) Dates- one cup
2) Tamarind pulp- one cup
3) jaggery powdered- one cup
4) salt required
5) redchilli powder- one tbsp
6)jeera powder- one tsp
7)dry gingr powder- one tsp

Instructions

Deseed the dates ,take a vessel,add powdered jaggery,dates n 2 cups water,n cook till the dates become soft.
After it cools blend it nicely in a mixer, strain it n again keep to boil.
Add tamarind pulp to the above mixture,salt , redchilli powder, Jeera powder,n dry gingr powder,to it n mix well n boil for atleast 5 minutes,on a medium flame.
Finally, after the mix cools ,store it in a glass jar,n keep refrigerated,you can use this upto one month if refrigerated properly.

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