Name: Sweet Carrot Rice recipe by Harshita Saxena at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Rice 1 cup; Grated Carrot 1 cup; Sugar 1/2 cup; Pure Ghee 2 tablespoon; Mixed Dry Fruits 1 Cup; Cardamom 1/4 Teaspoon; Cinamon powder 1/4 Teaspoon; Pinch of Kesar

ABOUT Sweet Carrot Rice RECIPE

A Mouth watering sweet dish combining traditional tastes. It's Inspired by my Mother as it flashes the memories we had with her.

Ingredients Serving: 4

Rice 1 cup
Grated Carrot 1 cup
Sugar 1/2 cup
Pure Ghee 2 tablespoon
Mixed Dry Fruits 1 Cup
Cardamom 1/4 Teaspoon
Cinamon powder 1/4 Teaspoon
Pinch of Kesar

Instructions

Cook 1 Cup rice on medium flame. Soak the rice 1 hour before cooking.
Add Ghee and fry the Dry fruits till light brown.
Add ghee in a pan and cook grated carrots for 2-3 minutes, add cardamom and cinnamon powder to it.
Then, add sugar to it and let it melt.
Add a inch of kesar and finally add the cooked rice to it.
Mix every thing and cover the pan, let the mix cook for 2 minutes.
Once it is cooked keep it aside to cool.
Serve by adding fried dry fruits to the dish.

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