Name: Sweet Condensed Oats Orange Kheer recipe by Antara Navin at BetterButter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Ingredients: 2 cups skim or fat free milk; 1/2 tsp Cardamom powder; 1-2 drops of kewra water; 1-2 drops of saffron flavor; 1/4 cup Quaker whole grain rolled oats; 1 orange; 4 tbsp sugar; 1 tbsp fat free sweetened condensed milk; 2 tsp chopped walnuts; 1 tsp ghee; 1/8 tsp edible food color or 2-3 strands of saffron

ABOUT Sweet Condensed Oats Orange Kheer RECIPE

Eggless, low fat and healthy dessert. Oats can get boring but if you give it a twist and use it the way we enjoy our desserts, it is an amazing treat.

Ingredients Serving: 2

2 cups skim or fat free milk
1/2 tsp Cardamom powder
1-2 drops of kewra water
1-2 drops of saffron flavor
1/4 cup Quaker whole grain rolled oats
1 orange
4 tbsp sugar
1 tbsp fat free sweetened condensed milk
2 tsp chopped walnuts
1 tsp ghee
1/8 tsp edible food color or 2-3 strands of saffron

Instructions

Peel the orange. Pluck out the segments and remove the transparent thin film/skin, seeds, and the white thread. Make small pieces. Keep it aside.
Add ghee into a pan and add oats. Roast it for two minutes. Add milk and bring it to a boil on medium heat. Keep stirring in between to avoid the milk to sticking to the bottom.
Add sugar, condensed milk, cardamon powder, food color or crushed saffron and continue to cook till the milk thickens and reaches the consistency of a pudding. Add kewra water and saffron flavor before taking the kheer off from the heat.
Allow the kheer to cool at room temperature for 15-20 minutes. Add the chopped orange segments. Mix it and refrigerate for atleast 2 hours.
Do not reheat the oats orange kheer after you have added the orange segments. Once refrigerated, serve it cold garnished with chopped/sliced almonds or pistachios.
You can take out the kheer 30 minutes before serving if you got sensitivity to cold. Enjoy sweet condensed oats orange kheer.

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