Name: Sweet & thin mango papad/mango bar recipe by Sagarika Das at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: Mango pulp 3 cups; 1/2 cup sugar; 1 teaspoon ghee; 1/2 teaspoon cardamom powder

ABOUT Sweet & thin mango papad/mango bar RECIPE

A tasty & healthy dish of mango which is full of vitamin c

Ingredients Serving: 4

Mango pulp 3 cups
1/2 cup sugar
1 teaspoon ghee
1/2 teaspoon cardamom powder

Instructions

Get a few mangoes and extract 3 cups full of pulp
Add the mango pulp, sugar, cardamom powder in a pan/kadai and place it on the gas to boil
Cook for 5-8 minutes while stir continuously, until the pulp thickens & changes it colour
Grease a plate with ghee, pour the cooked mango mix on the plate & spread it
Now keep this plate out in the sun to dry
After get dry cut into strips & roll them
Store them in refrigerator

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