Name: Pan Grilled Paneer Sandwich recipe by Bethica Das at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 10-12 slices of brown bread; 1 potato, boiled & mashed; 100 gms. paneer, mashed; 2 tbsp. fried onion; 1-2 green chilies, chopped; 2-3 tbsp. chopped coriander leaves; 1/2 tsp. turmeric powder; salt to taste; 1 tomato, chopped; 4-5 tbsp. coloured bell peppers, chopped; 1 tsp. sesame seeds; 1/2 tsp. chili flakes; 1/2 tsp. garam masala powder; 1 tsp. lime juice; pinch of pepper powder; butter as required; tomato sauce as required

ABOUT Pan Grilled Paneer Sandwich RECIPE

Monsoon calls for some fried and chatpata stuff. So make these stuffed paneer sandwiches that are pan grilled to perfection. They are quite wholesome and can be prepared in a jiffy.

Ingredients Serving: 4

10-12 slices of brown bread
1 potato, boiled & mashed
100 gms. paneer, mashed
2 tbsp. fried onion
1-2 green chilies, chopped
2-3 tbsp. chopped coriander leaves
1/2 tsp. turmeric powder
salt to taste
1 tomato, chopped
4-5 tbsp. coloured bell peppers, chopped
1 tsp. sesame seeds
1/2 tsp. chili flakes
1/2 tsp. garam masala powder
1 tsp. lime juice
pinch of pepper powder
butter as required
tomato sauce as required

Instructions

In a bowl. mix together all the ingredients, except butter and tomato sauce. keep aside.
On one side of a bread apply some butter ...
...and on the other side some sauce. Place little of the paneer mix on the sides with sauce.
Place another slice over it and fry on a grilled pan on both sides for 2-3 minutes.
Serve with tomato sauce / green chutney.

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