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Sana Tungekar
Healthy and quick chicken dish ,healthy as the base is green chutney so mint ,corrianfer ,green chilli salt and garlic.Quick as we boil chicken nd cook in Curds ,fried Onions and Green chutney makes the gravy gets its oils .No extra oil except a spoonful is used.Spices minimum too,ie pepper,salt, dhania powder.All you need is half an hour or so.Go get it!
Nice one.
Clean chicken wash ,marinade with salt ginger garlic paste for ten minutes
Keep all ingredients ready
Boil 2 -3potatoes
Now take pot or cooker boil chicken in less water add 3-4 cloves
Boil ten minutes remove in bowl,
Add 1tblspn oil in a pot heat
Add golden fried onions to this
Add boiled potatoes halves to it
2 minutes fry potatoes ,slow gas so onions don't burn
To this add 1/2 cup of green masala/chutney
Mix well
Add the 1 cup beaten curd now
Mix all well
Add the boiled chicken now and dry spices too ,mix well
Simmer cook all for about 8-10 minutes
Your chicken hariyali gravy is ready now
Remove in a bowl
Serve with steamed rice on side or roti naan as u prefer
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Dimpal Patel
rusha Mondal
Safia Nahida
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