Name: Prawn Fried Rice recipe by Kumuda Elavazhagan at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 1/2 cup basmathi rice cooked 90%; 20 pieces of cleaned prawns; 1 tesp ginger minced; 1 tesp garlic minced; Green chilli 2 finely chopped; 1/2 tesp soya sauce; Boiled peas 1/4 cup; 1 big onion chopped; 1 small capsicum chopped; 2 eggs scrambled; salt as per taste; 1/4 tesp turmeric powder; 1 1/2 tesp chilli powder; 1 tbsp chopped coriander; 3 tbsp oil

ABOUT Prawn Fried Rice RECIPE

Easy to make recipe and extremely tasty.

Ingredients Serving: 4

1 1/2 cup basmathi rice cooked 90%
20 pieces of cleaned prawns
1 tesp ginger minced
1 tesp garlic minced
Green chilli 2 finely chopped
1/2 tesp soya sauce
Boiled peas 1/4 cup
1 big onion chopped
1 small capsicum chopped
2 eggs scrambled
salt as per taste
1/4 tesp turmeric powder
1 1/2 tesp chilli powder
1 tbsp chopped coriander
3 tbsp oil

Instructions

Add oil in a wok place on medium heat
Add prawns to it along with turmeric little salt and chilli powder, stir till prawns are cooked remove the prawns and keep aside.
In the same wok with remaining oil in it add ginger,garlic ,chilli and saute for a minute
Add onions and capsicum and saute till 1/2 cooked and crunchy
Mix in the boiled peas ,add soya sauce and little salt,mix to combine well
Add in the prawns and cooked rice and stir ,add the scrambled eggs and coriander leaves give it a gentle mix.
Serve hot.

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