Name: Curd and Fruit Pasta Salad recipe by Shashi Tewari at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: Penne pasta 1 cup; Fresh Curd 1 cup; Home made cream or malai 1/2 cup; Jaggery powder 1 tbsp; Salt 1/4 tsp; Pomegranate seeds 1 tbsp; Apple 1/2 peeled and chopped; 1/2 tsp black pepper; Oregano 1 tsp; Green chilli. 1 chopped very fine; Oil 1 tbsp

ABOUT Curd and Fruit Pasta Salad RECIPE

In summers curd is very helpful for keep the body cool.Curd pasta will definitely will bring a new taste to our routine diet.

Ingredients Serving: 2

Penne pasta 1 cup
Fresh Curd 1 cup
Home made cream or malai 1/2 cup
Jaggery powder 1 tbsp
Salt 1/4 tsp
Pomegranate seeds 1 tbsp
Apple 1/2 peeled and chopped
1/2 tsp black pepper
Oregano 1 tsp
Green chilli. 1 chopped very fine
Oil 1 tbsp

Instructions

Boil pasta in 1 kg water with 1 tbsp oil and 1 /2 tsp salt for 10 minutes till they become tender.
Strain and cool them.
Take curd in a bowl add curd Keep it for 15 minutes to marinate.
Now add fresh cream .jaggery powder and chopped apple .
Add 1/4 tsp of salt to enhance the taste.
Add oregano, black pepper and chopped chilli.
Add pomegranate seeds .Mix nicely.
Serve this yummy and slurpy pasta chilled.

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