Name: Crispy cabbage balls with cheesy sauce recipe by Sridevi Ananth at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3
Ingredients: Cabbage 1; Salt as required; Corn flour. 4tsp; All purpose flour. .4tsp; Red chilli powder. 1tsp; Cumin powder. 1/2tsp; Coriander powder.1/2tsp; Garam masala. 1/4TSP; Cheese 2 cubes; Butter .1 cube; Milk.half cup; Oil.for deep fry

ABOUT Crispy cabbage balls with cheesy sauce RECIPE

This is a recipe of cabbage balls, in a cheesy sauce.

Ingredients Serving: 3

Cabbage 1
Salt as required
Corn flour. 4tsp
All purpose flour. .4tsp
Red chilli powder. 1tsp
Cumin powder. 1/2tsp
Coriander powder.1/2tsp
Garam masala. 1/4TSP
Cheese 2 cubes
Butter .1 cube
Milk.half cup
Oil.for deep fry

Instructions

First chop cabbage into small pieces and soak it in salt water for 5 minutes and drain it .now add all dry powder and flours by adding required quantity of water and make it into cutlet dough.
now make it into small balls and deep fry it
Next preparation of sauce. Take a microwave bowl and add milk .Butter and cheese and melt it for one and half minute by stirring it for every 30 seconds and whisk it for 2 to 3 minutes untill it comes to sauce consistency
Now take a dish out bowl and arrange crispy cabbage balls one on another and pour cheesy sauce on it and top it with dry herbs.chilli flakes and grated cheese

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