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Quick Mango Jam(Using Jaggery)

May-22-2018
Vasuyavana
5 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Quick Mango Jam(Using Jaggery) RECIPE

Its quick easy and healthy jam with no preservatives

Recipe Tags

  • Easy
  • Basic recipe
  • Dessert
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. Mango pulp 1 cup
  2. Jaggery 1/4 cup
  3. Rock Salt pinch
  4. 1/2 tsp Cardamon powder

Instructions

  1. ADD LITTLE WATER IN KADAI
  2. ADD 1 CUP MANGO PULP. I HAVE USED SWEET AND SOUR MANGO
  3. ADD PINCH OF ROCKSALT
  4. CLOSE WITH A LID AND COOK FOR 5 MINUTES
  5. ADD 1/4 CUP JAGGERY
  6. MIX WELL
  7. ADD 1/2 TSP CARDAMON POWDER. MIX
  8. WHEN MANGO PULP TURNS THICK AND LEAVE THE SIDE OF PAN TURN OFF FLAME
  9. COOL THE MIXTURE AND SERVE WITH ROTI OR POORI

Reviews (1)  

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Payal Singh
May-28-2018
Payal Singh   May-28-2018

Woww..Yummyyy...

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