Name: Sweet, Salty, Spicy Party Nuts recipe by Poonam Ankur at BetterButter
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 8
Ingredients: Almonds 1 cup; Cashews 1 cup; Walnuts 1 cup; Peanuts 1/2 cup; Pistachio 1/2 cup; Chilli powder 2 teaspoon; Salt 1 teaspoon; Pepper powder 1/4 teaspoon; Cumin powder 1/4 teaspoon; Castor sugar 1/2 cup; Water 1/4 cup; Butter 1 tablespoon

Ingredients Serving: 8

Almonds 1 cup
Cashews 1 cup
Walnuts 1 cup
Peanuts 1/2 cup
Pistachio 1/2 cup
Chilli powder 2 teaspoon
Salt 1 teaspoon
Pepper powder 1/4 teaspoon
Cumin powder 1/4 teaspoon
Castor sugar 1/2 cup
Water 1/4 cup
Butter 1 tablespoon

Instructions

Line a baking tray with foil paper.
Mix 1 cup almonds, 1 cup walnuts, 1 cup cashews and 1/2 cup pistachio.
Add 1/2 cup peanuts and 2 teaspoon chilli powder.
Add 1 teaspoon salt, 1/4 cup pepper powder and 1/4 teaspoon cumin powder. Mix.
Heat 1/2 cup sugar with 1 teaspoon butter and 1/4 cup water in a pan.
Once melted, heat the mixture for another 5 minutes
Mix both the mixtures.
Pour onto the lined tray.
Spread and make an even layer.
Bake in a preheated oven at 160 degree centigrade for 10 minutes
Remove from oven and mix the nuts. Spread an even layer and bake again for a maximum of 5-6 minutes
Empty into a bowl and serve.

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