Home / Recipes / Kurkuri bhindi

Photo of Kurkuri bhindi by Deepika Chauhan at BetterButter
2831
18
4.0(1)
0

Kurkuri bhindi

Apr-24-2016
Deepika Chauhan
20 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Kurkuri bhindi RECIPE

It is an Uttar Pradesh cuisine recipe made with spices.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Frying
  • Snacks

Ingredients Serving: 3

  1. Okra lengthwise sliced (250 gm)
  2. Gram flour 1 tbsp
  3. Garam masala 1 tsp
  4. Salt to taste
  5. Red chilli powder 1 tsp
  6. Lemon slice
  7. Oil for deep-frying

Instructions

  1. Take the besan in a bowl and add the garam masala to it.
  2. Season with salt and red chilli powder.
  3. Lightly dust the slit bhindis with the mix and set it aside for 15 minutes.
  4. Heat oil in a pan, lower the heat and deep-fry the bhindis in small batches till they turn golden and crispy.
  5. Squeeze the lemon over the bhindi and serve it immediately.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shweta Srivastava
Apr-25-2016
Shweta Srivastava   Apr-25-2016

One of my favourite recipes ever! Thanks

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE