Home / Recipes / Phirni (North Indian Milk Dessert)
The interesting part for me was that it was easy and took less time to make. Got all the prep work done and made the dessert. It took a while for the mixture to thicken up and I was on the phone messaging my friend to make sure I was doing it right. It thickened eventually and is a total milk lover’s delight. It was rich, smooth and tasted great.