Name: Spicy Grilled Chicken Gravy Manchurian recipe by Hameed Nooh at BetterButter
Prep time: 180 min
Cook time: 10 min
Total time: 190 min
Yield: 5
Ingredients: For Marination :; Chicken - 500 grams; Red Chilli Powder - 2 teaspoon; Turmeric powder - 1/4 teaspoon; Pepper powder - 1 tablespoon; Tandoori Masala - 2 Teaspoon; Lemon juice - 1 tablespoon; Ginger Garlic Paste - 2 teaspoon; Curd - 1/2 cup; Oil - 1 tablespoon; Salt - to taste; For gravy :; Onion - 2; Chopped capsicum - 1/2 cup; Chopped ginger - 1/2 teaspoon; Chopped Garlic - 1/2 teaspoon; Green chilli - 1; soya sauce - 2 teaspoon; Chilli sauce - 1/2 teaspoon; Vinegar - 2 teaspoon; Sugar - 1 teaspoon; Cornflour - 2 teaspoon; Chopped spring onion - 2 tablespoon; Oil - 1 tablespoon; Salt - to taste

ABOUT Spicy Grilled Chicken Gravy Manchurian RECIPE

A different way of manchurian using grilled chicken

Ingredients Serving: 5

For Marination :
Chicken - 500 grams
Red Chilli Powder - 2 teaspoon
Turmeric powder - 1/4 teaspoon
Pepper powder - 1 tablespoon
Tandoori Masala - 2 Teaspoon
Lemon juice - 1 tablespoon
Ginger Garlic Paste - 2 teaspoon
Curd - 1/2 cup
Oil - 1 tablespoon
Salt - to taste
For gravy :
Onion - 2
Chopped capsicum - 1/2 cup
Chopped ginger - 1/2 teaspoon
Chopped Garlic - 1/2 teaspoon
Green chilli - 1
soya sauce - 2 teaspoon
Chilli sauce - 1/2 teaspoon
Vinegar - 2 teaspoon
Sugar - 1 teaspoon
Cornflour - 2 teaspoon
Chopped spring onion - 2 tablespoon
Oil - 1 tablespoon
Salt - to taste

Instructions

Clean and cut the chicken into small pieces.
Marinate the chicken with the ingredients under for marination and keep them in fridge for about 3 hours.
After that grill the chicken each side for 5 to 6 minutes.
Heat oil in a kadai and add chopped onions green chillies capsicum ginger garlic paste and salt. Saute them till the capsicum half cooked.
Add the sauces vinegar and required amount of water. When it boils add grilled chicken pieces and allow them to cook for 2 minutes.
Add salt and sugar. Pour the corn flour mixture which was mixed with water.
When the gravy got thickened switch off the flame and garnish with chopped spring onion leaves.

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