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Photo of Ghee roast by Sarojam Arumugam at BetterButter
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Ghee roast

Mar-22-2018
Sarojam Arumugam
480 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Ghee roast RECIPE

Restaurant style

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Boiled rice 1 cup
  2. Urud dal 1/4 cup
  3. Fenugreek seed 1 teaspoon
  4. Ghee 6 teaspoon
  5. Salt

Instructions

  1. Soak rice Dal and fenugreek for 2 hours
  2. Add salt
  3. Keep overnight for fermentation
  4. Make thin dosa and sprinkle ghee over it and cook in low flame till crispy
  5. Serve with sambar

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