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Zeenath Fathima
An amazing innovative idea by me for my ever demanding kids. A perfect homemade namkeen made with leftover cooked rice that is sun dried. This is a yummy snack idea for everyone best enjoyed at tea-time or as a 4 pm munchie.
Aw Mahn , this is something that I'm craving !!!! :heart_eyes::heart_eyes::heart_eyes::heart_eyes::kissing_heart::kissing_heart::kissing_heart::kissing_heart: Ma Shaa ALLAH
First of all, dry the cooked rice under direct sunlight for nearly 2 days.
Deep fry this sun dried cooked rice in hot oil until golden brown.
In the same oil, fry peanuts,roasted bengal gram, curry leaves and cornflakes.
Also fry green chillies. These are however optional.
Also fry almonds.
Combine all these in a big mixing bowl.
Sprinkle salt and red chilli powder.
Also sprinkle chaat masala.
Squeeze lemon juice just before serving.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
sanju priya
manjula rao
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