Name: Badam Milk recipe by Anu Kollon at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Milk - 3 cups; Badam/Almonds - 10+2(for garnish); Cardamom pods - 4; Sugar - 4 teaspoon; Saffron strands - 1 pinch

ABOUT Badam Milk RECIPE

Badam Milk is a tasty and healthy drink which can be enjoyed by both kids and grown-ups. It can be served hot or cold.

Ingredients Serving: 2

Milk - 3 cups
Badam/Almonds - 10+2(for garnish)
Cardamom pods - 4
Sugar - 4 teaspoon
Saffron strands - 1 pinch

Instructions

Boil 3 cups of milk in a thick bottomed vessel on medium flame. Stir occasionally and make sure milk doesn't burn at the bottom.
Meanwhile, blend 10 almonds, sugar and cardamom into a fine powder. Add this powder and saffron strands to milk and boil for 5 more minutes.
Badam milk is ready. Garnish with almond slices and couple of strands of saffron. You can either serve it hot or refrigerate for 1-2 hours and serve cold.

Similar Recipes