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Photo of Yellow Dal  by Puneet K Sethi at BetterButter
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Yellow Dal

Jan-24-2017
Puneet K Sethi
75 minutes
Prep Time
60 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Yellow Dal RECIPE

Perfect combo.

Recipe Tags

  • Veg
  • Medium
  • Tiffin Recipes
  • Punjabi
  • Boiling
  • Frying
  • Main Dish
  • Healthy

Ingredients Serving: 5

  1. chana dal 1 glass
  2. onion 4
  3. tomato 3
  4. jeera 1 tsp
  5. salt as per taste
  6. red chilly as per taste
  7. green chilly 1 or 2
  8. ginger 1 tsp
  9. rice 1 glass

Instructions

  1. Take one glass yellow dal. Wash it. Take a pressure cooker. Cook dal by adding 2.5 cups water.
  2. Add turmeric powder, red chilly powder and salt.
  3. For tadka - Add chopped onions in preheated oil. Saute them properly.
  4. Add tomato, green chilly and jeera. Saute it for 10 minutes.
  5. On another side keep dal boiling for 25 minutes. Add this tadka in boiled daal.
  6. Garnish with ginger and coriander leaves. Serve with jeera and onion rice and tomato chutney.

Reviews (2)  

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Preeti Gurung
Jan-25-2017
Preeti Gurung   Jan-25-2017

Nice rice recipe with tomato chutney :)

Zeenath Muhammad Amaanullah
Jan-24-2017
Zeenath Muhammad Amaanullah   Jan-24-2017

Yumm...so very tempting..:blush::blush:

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