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Cheesy Paneer Corn Croquettes

Dec-05-2016
Zeba f lari
30 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Cheesy Paneer Corn Croquettes RECIPE

A crispy delicious vegetarian cutlet

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Shallow fry
  • Frying
  • Side Dishes
  • Egg Free

Ingredients Serving: 6

  1. Amul Cheese cube 2 (grated)
  2. Paneer 250 gm
  3. Boiled potato 4 (grated)
  4. Frozen corn 4 tbsp
  5. Red chilli flakes 1.5 tsp
  6. Green chilli 2 (chopped)
  7. Capsicum 2 tbsp
  8. Coriander leaves 2 tbsp
  9. Salt to taste
  10. Roasted jeera powder 1 tsp (optional)
  11. Black pepper powder 1/2 tsp
  12. Batter ingredients
  13. Cornflour 2 tbsp
  14. Maida 2 tbsp
  15. Salt to taste
  16. Water 4 tbsp
  17. Coating ingredients
  18. Brown bread slice 5
  19. Oats 1/2 cup
  20. Red chilli powder 1/4 tsp
  21. Maida 1 tbsp
  22. White Sesame seed 2 tbsp (optional )

Instructions

  1. Mix all ingredients of the cutlets and make long oval shaped balls
  2. Mix cornflour ,maida ,salt and water .Adjust water so the spoon should be thinly coated when dipped inside
  3. Blend oats and bread in a mixer. .
  4. Add red chilli powder
  5. Dip the cutlet in maida batter and then roll on breadcrumbs
  6. You can add sesame seeds too in the bread crumbs
  7. Keep in fridge for half an hour and then deep fry it
  8. Serve with spicy chutney or mayonnaise

Reviews (1)  

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Madhuchanda Sharma
Dec-06-2016
Madhuchanda Sharma   Dec-06-2016

love all of this!

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