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Chatpata Petha

Oct-04-2016
Neha Seth
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chatpata Petha RECIPE

Khatta meetha Pethe/kaddu ki sabzi (this my sisters recipe).

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. 1 bowl chopped Petha/kaddu
  2. 1 sliced Onion
  3. 2-3 Curry leaves
  4. 1 tsp Methi seeds
  5. 1 tsp Mustard seeds
  6. Salt to taste
  7. 1/4 tsp Turmeric powder
  8. 1/4 tsp Red chilli powder
  9. 1/2 tsp Coriander powder
  10. 1 tsp Sugar
  11. 1/2 tsp Amchoor powder

Instructions

  1. Take a pan and add oil.
  2. Add methi seeds and mustard seeds.
  3. Add curry leaves.
  4. Then add sliced onion saute it as colour of onion changes, add chopped petha.
  5. Stir once cover it and cook for 1 minutes.
  6. Then add all dry masalas except amchoor powder and sugar.
  7. Cook for 2-3 minutes when petha becomes soft add sugar and amchoor powder.
  8. Mix and cook for a minute.
  9. Chatapata petha is ready.

Reviews (1)  

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Jaya P
Oct-05-2016
Jaya P   Oct-05-2016

i love chat pata food, this looks an easy recipe to try

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