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Photo of Bunny Chao by Esther Samuel at BetterButter
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Bunny Chao

Aug-13-2018
Esther Samuel
5 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Bunny Chao RECIPE

An age-old recipe of Africa made by workers who had no time to cook a whole meal. It is a modified version by me, cheesier and yummy. They filled in meat and veggies. I have used corn, veggies and lots of cheese. Will be loved by one and all

Recipe Tags

  • Veg
  • Easy
  • Baking

Ingredients Serving: 3

  1. 3 Small buns
  2. Lots of cheese, processed and mozarrella
  3. 1/2 cup boiled corn
  4. 1/2 cup sauted mix veggies ( carrots, capsicum and french beans)
  5. salt to taste
  6. tomato ketchup to garnish
  7. Greens of onions too for garnish ( optional)

Instructions

  1. 1) Scoop out the buns from top so that we can stuff the prepared stuffing
  2. 2) Saute the veggies and mix boiled corn and salt to taste in it.
  3. 3) Now mix both the cheese and add some to the mixture of corn and veggies
  4. 4) Now stuff the buns well
  5. 5) Now put some cheese on top and bake in a pre-heated oven till the cheese melts
  6. 6) Garnish with tomato ketchup and onion greens
  7. 7) Serve hot with any soup

Reviews (1)  

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Reema Garg
Aug-14-2018
Reema Garg   Aug-14-2018

Nice one.

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